Title:
二重機能性を有するプロセスチーズ製品
Document Type and Number:
Japanese Patent JP5308743
Kind Code:
B2
Abstract:
Methods for producing process cheese products having both good melting properties and good shredding properties are provided. The dual functionality process cheese products provided herein can be provided in a wide variety of formats and used in a wide variety of food service applications.
Inventors:
Divinia Reyes
Application Number:
JP2008219697A
Publication Date:
October 09, 2013
Filing Date:
August 28, 2008
Export Citation:
Assignee:
Craft Foods Global Brands Limited Liability Company
International Classes:
A23C19/082; A23C20/00; A23L5/30
Domestic Patent References:
| JP59205940A | ||||
| JP11169072A | ||||
| JP1085041A | ||||
| JP2211827A |
Foreign References:
| US20060159825 | ||||
| EP1462005A1 | ||||
| US4499116 |
Attorney, Agent or Firm:
Yoshikazu Tani
Kazuo Abe
Kazuo Abe