Title:
EMULSIFIED FOOD
Document Type and Number:
Japanese Patent JP3762276
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide an emulsified food excellent in long-term emulsion stability, having good flavor, and also desirable, in particular, as a packaged emulsified drink.
SOLUTION: This emulsified food comprises an emulsified product composed of (A) oil and fat containing ≥50 wt.% of diglyceride, and (B) an emulsifier, wherein the weight ratio (A) to (B) is 25/1-5/1, and the average particle diameter of oil spot is 0.07-0.2 μm, and at least ≥0.1 wt.% of oil and fat (A) is contained.
Inventors:
Yoichi Suzuki
Yasushi Yamada
Yoshiaki Takahashi
Miyaya Tsukasa
Yasushi Yamada
Yoshiaki Takahashi
Miyaya Tsukasa
Application Number:
JP2001291694A
Publication Date:
April 05, 2006
Filing Date:
September 25, 2001
Export Citation:
Assignee:
Kao Corporation
International Classes:
A23D7/00; A23L2/52; A23C11/00; A23F3/16; A23L29/10; (IPC1-7): A23L1/035; A23D7/00; //A23F3/16; A23L2/52
Domestic Patent References:
| JP11169118A | ||||
| JP8023941A | ||||
| JP9168369A | ||||
| JP9110635A |
Attorney, Agent or Firm:
Alga Patent Office, a patent business corporation
Miyuki Ariga
Toshio Takano
Toshio Nakajima
Asano Yasutaka
Hiromi Matoba
Masaki Murata
Hiroto Yamamoto
Miyuki Ariga
Toshio Takano
Toshio Nakajima
Asano Yasutaka
Hiromi Matoba
Masaki Murata
Hiroto Yamamoto
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