To provide an evaporating dish which speeds up evaporation concerning the evaporating dish in a machine room.

Defrosting water is stored into a first water storage part 8 formed on the arched top part of a compressor and an overflow of water from the first water storage part 8 is stored into a second water storage part 9 which is separated from the first water storage part 8 by a section wall 7 and formed on the outer circumference of the first water storage part 8. The second water storage part 9 is arranged at a position shifted to the outer circumference from the top part of the compressor. Therefore, the evaporation from the first water storage part 8 which makes it easy to receive heat from the compressor is so arranged to occur earlier than that from the second water storage part 9 which makes it hard to receive heat from the compressor. This minimizes the evaporation from the second water storage part 9 thereby eliminating matters which adheres onto the bottom of the evaporating dish and causes malodor.