Title:
EXPRESSION OF ANTIFREEZE MARINE FISH PEPTIDE IN FOOD GRADE ORGANISM AND ITS APPLICATION IN FOODSTUFF
Document Type and Number:
Japanese Patent JP3921461
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide a method for expressing antifreeze marine fish peptides in a food grade organism and a method for applying the same to foods.
SOLUTION: A polypeptide or a protein having an amino acid sequence substantially corresponding to III type AFP (antifreeze protein) HPLC-12 is used as a product additive for improving products, e.g., by preventing or suppressing recrystallization of ice of a frozen product, e.g., to modify a cryohydrate-growing process to minimize latent freezing damages, especially to modify dimension and shape characteristics of ice in regrowing of the ice. Specific antifreeze activity higher than that obtained in the same quantity of Winter Flounder AFP and an application to AFP to especially obtain antifreeze activity in a conventional method are included.
Inventors:
Jiyoung William Cheapman
Walter Mustel
Pieter Derek Juan Wasenard
Walter Mustel
Pieter Derek Juan Wasenard
Application Number:
JP2003290511A
Publication Date:
May 30, 2007
Filing Date:
August 08, 2003
Export Citation:
Assignee:
Unilever Namrose Rose Bennaught Sharp
International Classes:
A23G9/32; A23G9/38; A23L3/36; A23G9/44; A23G9/52; A23J3/20; A23L1/28; A23L29/00; C07K14/46; C07K14/47; C12N1/19; C12N15/09; C12N15/12; C12P21/00; C12S3/00; C12R1/865; (IPC1-7): C07K14/46; A23J3/20; A23L1/28; //C12N1/19; C12N15/09; (C12N1/19; C12R1:865)
Foreign References:
| WO1994003617A1 |
Other References:
FASEB J.,Vol.4,1990,p.2640-2468
J.Biol.Chem.,Vol.263,No.24,1988,p.12049-12055
Protein Sci.,Vol.3,1994,p.1760-1769
J.Biol.Chem.,Vol.263,No.24,1988,p.12049-12055
Protein Sci.,Vol.3,1994,p.1760-1769
Attorney, Agent or Firm:
Yoshio Kawaguchi
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