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Title:
抽出方法
Document Type and Number:
Japanese Patent JP7231222
Kind Code:
B2
Abstract:
To provide an extraction method capable of increasing the maximum amount of beverage to be produced at one time without changing a device configuration in a production technology of beverage.SOLUTION: An extraction method includes: an immersion step (step S14) of immersing an extraction object (crushed beans) in liquid (hot water) in an extraction container 9 in a first posture (upright posture); a posture changing step (step S16) of changing the posture of the extraction container 9 from the first posture to a second posture (inverted posture); and a delivering step (hot water pouring and delivering steps K, K') of delivering liquid in the extraction container 9 in the second posture after causing the liquid to pass through a filter. Furthermore, the method includes a liquid supply step (additional hot water pouring step (step S6)) of supplying liquid to the extraction container 9 before the end of the delivering step (hot water pouring and delivering steps K, K') after the start of the immersion step (step S14).SELECTED DRAWING: Figure 38

Inventors:
Taisuke Torizu
Application Number:
JP2019191840A
Publication Date:
March 01, 2023
Filing Date:
October 21, 2019
Export Citation:
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Assignee:
Daito Giken Co., Ltd.
International Classes:
A47J31/44; A47J31/00; A47J31/36
Domestic Patent References:
JP2019030427A
JP2017537718A
JP50061985U
JP3154415U
Attorney, Agent or Firm:
Akihiro Yoshinobu
Naoto Kurasawa
Yagi Hideyuki



 
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