Title:
石見銀山梅花酵母、及びそれを用いて製造される発酵飲食品または飼料
Document Type and Number:
Japanese Patent JP4899138
Kind Code:
B1
Abstract:
PROBLEM TO BE SOLVED: To provide a yeast able to produce fermented food and drink excellent in flavor, and the fermented food and drink using the same.SOLUTION: As the yeast, "Iwami-Ginzan Silver Mine Umehana (plumb-blossom) yeast-1" (the accession number: NITE P-1056) collected from plum-blossoms and belonging to Saccharomyces cerevisiae or a passage strain thereof is used.
Inventors:
Noriteru Tosa
Bunch
Bunch
Application Number:
JP2011055961A
Publication Date:
March 21, 2012
Filing Date:
March 14, 2011
Export Citation:
Assignee:
Shimane Prefecture
Iwami Ginzan Institute for Life and Culture Co., Ltd.
Iwami Ginzan Institute for Life and Culture Co., Ltd.
International Classes:
C12N1/16; A21D2/08; A21D8/04; A21D10/00; A21D13/00; A23B7/14; A23B7/154; A23B7/155; A23B7/157; A23L19/20; A23L27/24; C12G3/02; C12N1/18
Domestic Patent References:
| JP2002119274A | 2002-04-23 | |||
| JP2003116523A | 2003-04-22 | |||
| JPH09294580A | 1997-11-18 |
Attorney, Agent or Firm:
Patent Business Corporation Saegusa International Patent Office