FERMENTED SOYBEAN MILK AND METHOD FOR PRODUCING THE SAME

Title:

FERMENTED SOYBEAN MILK AND METHOD FOR PRODUCING THE SAME

Document Type and Number:

Japanese Patent JP3864822

Kind Code:

B2

Abstract:

PROBLEM TO BE SOLVED: To provide a fermented soybean milk having a smooth texture and a refreshing feeling of an aftertaste and a method for producing the fermented soybean milk.
SOLUTION: The fermented soybean milk comprises a low-strength agar. The method for producing the fermented soybean milk is provided.

Inventors:

Takaaki Fujita
Yokoyama, etc.

Application Number:

JP2002091629A

Publication Date:

January 10, 2007

Filing Date:

March 28, 2002

Export Citation:

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Assignee:

FUJI OIL CO.,LTD.

International Classes:

A23C11/10; A23L11/00; (IPC1-7): A23L1/20; A23C11/10

Domestic Patent References:

JP6269263A
JP2000093083A

Attorney, Agent or Firm:

Aoyama Aoi
Mitsuo Tanaka

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