Title:
FOOD MATERIAL HIGHLY CONTAINING GAMMA-AMINOBUTYRIC ACID AND METHOD FOR PRODUCING THE SAME
Document Type and Number:
Japanese Patent JP3860533
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide a method for efficiently producing food material highly containing γ-aminobutyric acid comprising a large quantity of GABA, and enabling a user to easily take GABA.
SOLUTION: The method for producing food material highly containing γ-aminobutyric acid comprises culturing lactobacillus having glutamic acid decarboxylase in a culture medium where glutamic acid or a salt of glutamic acid is contained in steamed soybeans.
Inventors:
Takeshi Nakazawa
Hirokuni Kitajima
Chie Aizawa
Hirokuni Kitajima
Chie Aizawa
Application Number:
JP2002353683A
Publication Date:
December 20, 2006
Filing Date:
December 05, 2002
Export Citation:
Assignee:
Marukome Co., Ltd.
International Classes:
A23L1/305; A23L2/52; A23L1/30; (IPC1-7): A23L1/305; A23L2/52
Domestic Patent References:
| JP2000210075A | ||||
| JP2001352940A | ||||
| JP11103825A |
Foreign References:
| WO2001093696A1 |
Attorney, Agent or Firm:
Takao Watanuki
Horimai Kazuharu
Horimai Kazuharu
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