Title:
ナットウキナーゼを含む食品
Document Type and Number:
Japanese Patent JP7066547
Kind Code:
B2
Abstract:
To provide a food that contains nattokinase and gelatin and yet can inhibit the degradation of gelatin during storage.SOLUTION: The present invention provides a food containing nattokinase and gelatin. The food is blended with at least one selected from the group consisting of an organic salt of copper, an inorganic salt of copper, an organic salt of iron, and an inorganic salt of iron, so that it can inhibit the degradation of gelatin.SELECTED DRAWING: None
Inventors:
Yukiho Oka
Application Number:
JP2018122373A
Publication Date:
May 13, 2022
Filing Date:
June 27, 2018
Export Citation:
Assignee:
KOBAYASHI PHARMACEUTICAL CO.,LTD.
International Classes:
A23L5/00; A23L29/281; A23L33/195
Domestic Patent References:
| JP201613976A |
Other References:
J. Agric. Food Chem.,2010年,vol.58, no.9,pp.5737-5742
Attorney, Agent or Firm:
Junya Tanaka
Kaguya Mizutani
Kyoko Sakoda
Kaguya Mizutani
Kyoko Sakoda