Title:
FOODSTUFFS COMPRISING TREATED FAVA BEAN PROTEIN CONCENTRATES
Document Type and Number:
Japanese Patent JP2023011012
Kind Code:
A
Abstract:
To provide foodstuffs comprising treated fava bean protein concentrates.SOLUTION: This specification discloses heat moisture treated fava bean protein concentrates having about 50% to about 73% of protein, about 0.1 wt.% to about 8 wt.% of starch, and about 0.1% to about 9% of fat, and use of the concentrates in foodstuffs, including, e.g., emulsions, confectionary spreads, and ice cream.SELECTED DRAWING: Figure 1a
Inventors:
Rohr, Brandon
Irdys, Elhan
Nagres Warran, Nagle
Uznarioglu, Direc
Ozzer, Canaan
Woo, Pecheon
Yang, Shin
Roduka, Catalina
Irdys, Elhan
Nagres Warran, Nagle
Uznarioglu, Direc
Ozzer, Canaan
Woo, Pecheon
Yang, Shin
Roduka, Catalina
Application Number:
JP2022188439A
Publication Date:
January 20, 2023
Filing Date:
November 25, 2022
Export Citation:
Assignee:
Corn Products Development Incorporated
International Classes:
A23L29/00; A23G3/34; A23G9/32; A23G9/42; A23J3/14; A23L9/20; A23L11/00
Attorney, Agent or Firm:
Aoki Atsushi
Shinji Mihashi
Naonori Koda
Satoshi Deno
Masatoshi Takahashi
Saito Tsuko
Shinji Mihashi
Naonori Koda
Satoshi Deno
Masatoshi Takahashi
Saito Tsuko