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Patent Searching and Data


Title:
FORMATION OF CHICAGO STYLE PIZZA CRUST
Document Type and Number:
Japanese Patent JPS59135829
Kind Code:
A
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Inventors:
ROI II RITSUKE
Application Number:
JP16117283A
Publication Date:
August 04, 1984
Filing Date:
September 01, 1983
Export Citation:
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Assignee:
SHIYUWANZU SEERUSU ENTAAPURAIJ
International Classes:
A21D8/00; A21D13/00; (IPC1-7): A21D8/02; A21D13/00
Attorney, Agent or Firm:
Takehiko Suzue



 
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