Title:
FRACTIONATION AND COLLECTION OF ALLYL ISOTHIOCYANATE AND P-HYDROXYBENZYL ISOTHIOCYANATE FROM MUSTARD
Document Type and Number:
Japanese Patent JP2005052139
Kind Code:
A
Abstract:
To provide a process for producing fractionated products from a mustard seed stock by fractionating and collecting ally isothiocyanate and p-hydroxybenzyl isothiocyanate from yellow mustard seeds or oriental mustard seeds.
The mustard seed stock is finely crushed with water to obtain an activated suspension for a myrosinase enzyme to modify the stock by hydrolyzing glucosinolate in the seed stock to the isothiocyanate. Then the suspension remained is sterilized and treated as usual to obtain the improved final mustard products.
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Inventors:
Sakai, Shiro
Sakai, Makoto
Tanaka, Hisao
Kon, Toshio
Tsukasaki, Kenji
Sakai, Makoto
Tanaka, Hisao
Kon, Toshio
Tsukasaki, Kenji
Application Number:
JP2004000209408
Publication Date:
March 03, 2005
Filing Date:
July 16, 2004
Export Citation:
Assignee:
SAKAI SHIRO
International Classes:
A23D9/007; A23L1/221; A23L1/225; C07C331/22; C07C331/24; C07C331/28; C11B9/02; C12P7/22; C12P11/00; C12P13/00; A23D9/007; A23L1/221; C07C331/00; C11B9/02; C12P7/02; C12P11/00; C12P13/00; (IPC1-7): A23L1/221; A23D9/007
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