Title:
冷凍ドウの製造方法
Document Type and Number:
Japanese Patent JP4719277
Kind Code:
B2
Abstract:
The present invention provides a method for producing frozen dough which can be directly transferred from freezer to oven without a proofing or thawing step. The process comprises mixing the dough ingredients, forming gas nucleation sites, exercising the dough by subjecting to cycles of pressure differentials and freezing the dough. The frozen product can be transferred directly from the freezer to an oven for baking.
Inventors:
Upletti, Plavin
Jalali, Lohit
Halla, Melissa
Skonik, Nicolay
Koblenz, Pavel, Yuryevich
Pivnov, Dmitri, Ivanovich
Jalali, Lohit
Halla, Melissa
Skonik, Nicolay
Koblenz, Pavel, Yuryevich
Pivnov, Dmitri, Ivanovich
Application Number:
JP2008547414A
Publication Date:
July 06, 2011
Filing Date:
December 18, 2006
Export Citation:
Assignee:
Rich Products Corporation
International Classes:
A21D6/00; A21D8/00
Domestic Patent References:
| JP2039843A | ||||
| JP1191635A | ||||
| JP9271314A | ||||
| JP2001095470A | ||||
| JP2001507938A | ||||
| JP2000287607A | ||||
| JP11505416A | ||||
| JP11511011A |
Foreign References:
| US20040076722 | ||||
| EP0749690A1 | ||||
| US20030152667 | ||||
| US20030165605 |
Attorney, Agent or Firm:
Patent Business Corporation Minori Patent Office