Title:
大豆油の青臭さ低減剤及び加熱調理食品に含まれる大豆油の青臭さ低減方法
Document Type and Number:
Japanese Patent JP7235470
Kind Code:
B2
Abstract:
To provide an agent for reducing a grassy smell of soybean oil which can reduce a grassy smell of soybean oil, and a method of reducing a grassy smell of soybean oil contained in cooked food.SOLUTION: The present invention provides an agent for reducing a grassy smell of soybean oil which contains corn-derived roast oil as an active ingredient, and a method of reducing a grassy smell of soybean oil contained in cooked food using the agent.SELECTED DRAWING: None
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Inventors:
Takehiko Sekiguchi
Kozono Shinsuke
Kozono Shinsuke
Application Number:
JP2018187849A
Publication Date:
March 08, 2023
Filing Date:
October 03, 2018
Export Citation:
Assignee:
J-Oil Mills Co., Ltd.
International Classes:
A23D9/00; A23L5/10
Domestic Patent References:
| JP2014080528A | ||||
| JP2015186446A | ||||
| JP2009055862A | ||||
| JP2009055861A | ||||
| JP2007236206A |
Foreign References:
| WO2009028483A1 |
Attorney, Agent or Firm:
Creation International Patent Office
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