Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
クレアチン脂肪エステルを調製する方法、そのように調製されたクレアチン脂肪エステルおよびその使用
Document Type and Number:
Japanese Patent JP6403671
Kind Code:
B2
Abstract:
The present invention concerns a method for preparing a creatine fatty ester or derivative thereof comprising at least one step consisting in reacting a diprotected creatinine with a molecule bearing at least one alcohol functional group and of formula R'-OH in which R' represents a hydrocarbon radical containing at least 4 carbon atoms. The present invention also concerns particular creatine fatty esters or derivative thereof and medical uses thereof.

Inventors:
Dessert, sophie
Thalang, Frederick
Trottier-Forion, Alexandra
Mabonzo, Alloys
Application Number:
JP2015524709A
Publication Date:
October 10, 2018
Filing Date:
July 17, 2013
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
INSERM(INSTITUT NATIONAL DE LA SANTE ET DE LA RECHERCHE MEDICALE)
International Classes:
A61K31/22; C07C277/08; A61K31/7024; A61P9/00; A61P9/10; A61P17/00; A61P21/00; A61P21/04; A61P25/14; A61P25/16; A61P29/00; C07C279/14; C07C279/20; C07H13/12
Domestic Patent References:
JP2004508407A
Foreign References:
US20050049428
WO2007146085A1
US20100215707
Attorney, Agent or Firm:
Shinei Patent Office