Title:
容器詰め炭酸飲料および容器詰め炭酸飲料の品質改善方法
Document Type and Number:
Japanese Patent JP6868950
Kind Code:
B2
Abstract:
A packaged carbonated beverage that contains a fragrance comprising one or more components selected from the group consisting of limonene, linalool, geraniol and citral and an emulsifier comprising a polyglycerol fatty acid ester, wherein the polyglycerol fatty acid ester is a compound in which polyglycerol and a fatty acid having 12-18 inclusive of carbon atoms are bonded via an ester bond, and the total content of limonene, linalool, geraniol and citral is 1 ppm or more relative to the total amount of the packaged carbonated beverage.
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Inventors:
Takashi Sakurai
Hiroaki Sato
Yuuki Asano
Hiroaki Sato
Yuuki Asano
Application Number:
JP2015129145A
Publication Date:
May 12, 2021
Filing Date:
June 26, 2015
Export Citation:
Assignee:
Asahi Soft Drinks Co., Ltd.
International Classes:
A23L2/00
Domestic Patent References:
| JP2010279293A | ||||
| JP99939A |
Other References:
オレンジフラボノイド,小川香料株式会社,2014年,
Attorney, Agent or Firm:
Shinji Hayami