Title:
HOW TO MAKE COFFEE
Document Type and Number:
Japanese Patent JPH05228046
Kind Code:
A
Abstract:
PURPOSE: To extract wonderful taste and aroma intrinsic to coffee beans.
CONSTITUTION: A cup 10 has a wall 12 with a pouring hole in the inside upper part thereof and handles 11 on both sides. Coffee beans are put into a mortar 20 and beaten with a pestle 30 to grind. A mixture of various sizes of pieces and powder of coffee beans is obtained which is put into the cup 10 and boiling water about half of the cup is poured. Leaving with a lid on to steam for several tens seconds, and more boiling water is poured and the lid placed and steamed for a couple of minutes. Then, extracted coffee liquid is poured out from the pouring hole, and is ready to drink.
Inventors:
YASUNAGA KAZUO
Application Number:
JP3760792A
Publication Date:
September 07, 1993
Filing Date:
February 25, 1992
Export Citation:
Assignee:
YASUNAGA KAZUO
International Classes:
A47G19/22; A47J31/00; A47J31/18; A47J42/00; A47G19/14; (IPC1-7): A47G19/14; A47J31/18; A47J42/00
Domestic Patent References:
| JPS489261A | ||||
| JP14011673Y1 |
Attorney, Agent or Firm:
Bunji Kamata (2 outside)