飲料の泡増強にシソ科ハーブ調製物を使用する方法

Title:

飲料の泡増強にシソ科ハーブ調製物を使用する方法

Document Type and Number:

Japanese Patent JP4439520

Kind Code:

B2

Abstract:

The present invention is concerned with a method for enhancing the foam properties of a number of beverages by incorporating foam-enhancing formulations either to the finished beverage or into a step in the manufacture of the beverage.

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Inventors:

Menet Randall H.
Belin James P.
Béridal Donald Earl.
Barrett Polly A.
Heiner Gregory Pee.

Application Number:

JP2006526336A

Publication Date:

March 24, 2010

Filing Date:

September 10, 2004

Export Citation:

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Assignee:

Kalamazoo Holdings Incorporated

International Classes:

C12C5/02; A23C9/152; A23F3/14; A23F5/40; A23L1/00; A23L2/00; A23L2/52; A23L15/00; C12C1/00; C12C5/00; C12H1/14

Domestic Patent References:

JP8502641A

Attorney, Agent or Firm:

Mitsufumi Esaki
Okumura Yoshimichi
Blacksmith

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