Title:
【発明の名称】チョコレート連続成形方法、装置および製品
Document Type and Number:
Japanese Patent JP2003533197
Kind Code:
A
Abstract:
Methods for continuously molding finished chocolate tablets, pieces and the like are disclosed. Apparatus for use with the method, comprise a chilled rotating mold having at least one recess into which liquid chocolate is deposited. Liquid chocolate, is held in place by a retaining/casting belt as the rotating mold turns. The liquid chocolate cools and partially sets while in contact with the rotating mold and retaining/casting belt, and a molded chocolate is removed from the recess. Novel finished chocolate molded products made by the methods and with the apparatus, having detailed surface design and surface gloss are also disclosed.
Inventors:
Satoru, James M
Martin, John
Will Cox, Nail A
Camporini, Alfred Vie
Collins, Thomas M
Martin, John
Will Cox, Nail A
Camporini, Alfred Vie
Collins, Thomas M
Application Number:
JP2001583559A
Publication Date:
November 11, 2003
Filing Date:
May 14, 2001
Export Citation:
Assignee:
Mars Incorporated
International Classes:
A23G1/00; A23G1/20; A23G1/30; A23G7/02; (IPC1-7): A23G1/00; A23G1/20
Domestic Patent References:
| JPH11155489A | 1999-06-15 | |||
| JP2001017085A | 2001-01-23 | |||
| JPS6269949A | 1987-03-31 | |||
| JPH06165641A | 1994-06-14 |
Attorney, Agent or Firm:
Seiji Yanagida (1 person outside)