Title:
PRODUCTION OF SUGAR ALCOHOL
Document Type and Number:
Japanese Patent JPH0787990
Kind Code:
A
Abstract:
PURPOSE: To efficiently obtain a sugar alcohol used as a bifidus factor, excellent in non-digestibility and slight digestibility, and useful for healthy foods, etc., in a high yield by hydrolyzing a specific plant, separating fructo oligosaccharide, etc., from the obtained soluble part, and subsequently reducing the separated fructo oligosaccharide, etc.
CONSTITUTION: A method for producing the fructo oligosaccharide alcohol comprises hydrolyzing a plant such as Helianthus tuberosus L. containing a fructose polymer such as inulin, separating fructo oligosaccharide or its mixture with fructose from the obtained soluble part, and subsequently reducing the separated fructo oligosaccharide or its mixture.
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Inventors:
KOBAYASHI SHOICHI
KAINUMA KEIJI
KISHIMOTO MAMORU
HONBO KEIKICHI
NAGATA KAZUSHI
KAINUMA KEIJI
KISHIMOTO MAMORU
HONBO KEIKICHI
NAGATA KAZUSHI
Application Number:
JP9392494A
Publication Date:
April 04, 1995
Filing Date:
April 08, 1994
Export Citation:
Assignee:
NAT FOOD RES
NIPPON DENPUN KOGYO KK
NIPPON DENPUN KOGYO KK
International Classes:
A23L27/30; C07C31/26; C07H3/06; C07H15/04; C12P7/18; C12P19/14; (IPC1-7): C12P19/14
Attorney, Agent or Firm:
Toro Kubota
Next Patent: PRODUCTION OF CYCLODEXTRIN