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Title:
IMMUNO-ENHANCING AGENT AND PRODUCTION METHOD THEREFOR
Document Type and Number:
Japanese Patent JP2005179315
Kind Code:
A
Abstract:

To obtain a novel immuno-enhancing agent and a production method therefor.

The immuno-enhancing agent is obtained from a fermented and decomposed product of a raw material containing soybeans, wheat, rice or their by-products. The raw material is fermented by filamentous fungi or enzymes obtained therefrom. The immuno-potentiating agent can be obtained as a polymer fraction by extracting the fermented product with water, a salt solution or a low-concentration alcohol or immersing the fermented product therein. Its immuno-potentiating effect can be utilized for obtaining pharmaceutical agents, food and drink.


Inventors:
MATSUSHITA HIROAKI
FURUBAYASHI MAKIO
TSUKIYAMA RYOICHI
Application Number:
JP2003426280A
Publication Date:
July 07, 2005
Filing Date:
December 24, 2003
Export Citation:
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Assignee:
HIGASHIMARU SHOYU CO LTD
International Classes:
A23L1/30; A23L33/135; A61K35/74; A61P37/04; C07G99/00; (IPC1-7): C07G17/00; A23L1/30; A61K35/74; A61P37/04
Domestic Patent References:
JP2003327540A2003-11-19
JP2003176304A2003-06-24
JP2003073293A2003-03-12
Other References:
CELLULAR AND MOLECULAR LIFE SCIENCES. 2003 NOV, VOL.60, NO.11, P.2334-2346, JPN6009057849, ISSN: 0001458190
新村出 編, 広辞苑 第五版, vol. 第五版, JPN6009042657, 11 November 1998 (1998-11-11), pages 2311, ISSN: 0001558308
Attorney, Agent or Firm:
Kiyoshi Fujino
Kiyonori Fujino
Kyoko Yoshimi
Sanae Goto