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Title:
INSPECTION AND MACHINING METHOD AND DEVICE OF FLESH TISSUE
Document Type and Number:
Japanese Patent JP06324006
Kind Code:
A
Abstract:

PURPOSE: To selectively cut a part corresponding to the positions of the muscle, tendon, and skeleton of flesh by analyzing the X-ray image transmitted through the flesh and detecting the muscle, tendon, and skeleton, and then automatically inspecting the muscle, tenon, and skeleton after expressing the analyzed data using binary or higher coordinates.

CONSTITUTION: Flesh is placed on a placement stand 3, X rays generated by an X-ray generation part 1 are applied, the transmitted X rays are inputted, and output is analyzed and processed by an image analysis processing part 5 and then is binarized by receiving it with a detected transmission X-ray input and position detection part 4, thus obtaining the image data of muscle, tendon, and skeleton. The processing part 5 can further machine analysis data into two or three-dimensional data. By expressing the muscle, tendon, skeleton, etc., of flesh automatically with two or three-dimensional coordinates in this manner, the muscle tendon, and skeleton can be cut or eliminated automatically in combination with a cutting part 7, thus enabling working automatically, rapidly, and efficiently without depending on any human assistance.


Inventors:
Shiiki, Yasuhiko
Ito, Kensuke
Yamaguchi, Kazuaki
Nojima, Kikuo
Honma, Hideaki
Kikuoka, Seiichi
Application Number:
JP1993000104119
Publication Date:
November 25, 1994
Filing Date:
April 30, 1993
Export Citation:
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Assignee:
SNOW BRAND MILK PROD CO LTD
SNOW BRAND FOOD CO LTD
SOFUTETSUKUSU KK
International Classes:
A22C17/00; G01N23/04; G01N33/12; A22C17/00; G01N23/02; G01N33/02; (IPC1-7): G01N23/04; A22C17/00; G01N33/12