Title:
INSTANT PACK PIZZA THAT IS EASY TO COOK
Document Type and Number:
Japanese Patent JPH09163916
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To obtain a pizza crust having satisfiable texture and palatability in hot state as well as cold state and preservable at refrigeration temperature and room temperature by setting the water activity of a baked pizza crust within a specific range. SOLUTION: A baked pizza crust preservable at a refrigeration temperature without deteriorating the texture and chewability of the crust can be produced by setting the water activity of the crust to about 0.6-0.85, preferably about 0.7-0.8. A rigid tray base 20 of a food package 10 is separated into plural sections with an inner flange, a pizza crust, cheese and a topping are separately put into each section and the top 30 of the tray base is sealed e.g. by heat- sealing to obtain a packed instant pizza.
Inventors:
SUCHIYUAATO ARAN KOKURAN
SUTEIIBUN JIEFURII GOORU
HAWAADO CHIYAARUZU RITSUPINKOT
GEIRII AREGUZANDAA UINKURAA
SUTEIIBUN JIEFURII GOORU
HAWAADO CHIYAARUZU RITSUPINKOT
GEIRII AREGUZANDAA UINKURAA
Application Number:
JP31616596A
Publication Date:
June 24, 1997
Filing Date:
November 27, 1996
Export Citation:
Assignee:
GEN FOODS INC
International Classes:
A21D13/08; A21D13/00; A21D15/00; A23L35/00; (IPC1-7): A21D13/08; A23L1/48
Attorney, Agent or Firm:
Kyozo Yuasa (6 people outside)
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