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Title:
MACHINE AND METHOD FOR PRODUCING AND SUPPLYING FLUID AND SEMI-FLUID FOOD PRODUCT FOR CONSUMER
Document Type and Number:
Japanese Patent JP2008220372
Kind Code:
A
Abstract:

To provide a machine for producing and supplying a fluid or a semi-fluid food product for consumers, which is capable of directly detecting the quantity of bacteria in a mixture to be treated with the machine during the continuous operation of the machine.

The machine has a container 3 and a transferring and treating circuit 4 for a basic food product, and producing and supplying a fluid or semi-fluid food product for consumers such as ice-cream, whipped cream, yogurt, or the like. The machine has a transfer pump 8, feeding means 11 positioned at the end of the transfer outlet of a transfer and treating circuit 4, a device 18 for checking the quantity of bacteria in the product during the production/feeding process, and an electronic control unit 20 to control and regulate various stages for the measurement of the amount of the bacteria.


Inventors:
COCCHI GINO
LAZZARINI ROBERTO
ZANIBONI GIANNI
Application Number:
JP2008060819A
Publication Date:
September 25, 2008
Filing Date:
March 11, 2008
Export Citation:
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Assignee:
ALI SPA
International Classes:
A23G9/30; A23L2/38; A23L23/00; B67D7/06; B67D7/08; B67D7/80
Domestic Patent References:
JPS6192555A1986-05-10
JP2003076415A2003-03-14
JP2003000224A2003-01-07
JPH05281187A1993-10-29
JP2003180180A2003-07-02
JP2002543849A2002-12-24
JP2005533502A2005-11-10
Foreign References:
EP1716760A22006-11-02
Attorney, Agent or Firm:
Atsushi Aoki
Jun Tsuruta
Tetsuro Shimada
Yoshimitsu Mizumoto
Hirose Shigeki
Niwa Masataka