Title:
METHOD AND APPARATUS FOR PROCESSING FOOD
Document Type and Number:
Japanese Patent JP2005137378
Kind Code:
A
Abstract:
To provide a dryer having high drying efficiency, and requiring less labor and cost in maintenance.
The subject method for processing food to prepare a food product for packaging is a method which comprises a step for processing, a step for presteaming, a step for prewashing, a step for water-soaking, a step for steam heating and a step for drying. Chemical additives may be added to the food in processing. The subject apparatus comprises a conveying means (38), soaking tanks (27) and a water recirculation means (30), and has a dryer (32) comprising a rotating barrel suitable for agitating the food product in processing.
Inventors:
KENDALL JOHN HUGH
MOHINDRA RANVIR BIKI
RUTHERFORD DUANE STEPHEN
KANEMOTO SHIGEHARU
SATAKE SATORU
KUMAMOTO KATSUYUKI
MOHINDRA RANVIR BIKI
RUTHERFORD DUANE STEPHEN
KANEMOTO SHIGEHARU
SATAKE SATORU
KUMAMOTO KATSUYUKI
Application Number:
JP2005028162A
Publication Date:
June 02, 2005
Filing Date:
February 03, 2005
Export Citation:
Assignee:
RIVIANA FOODS INC
SATAKE ENG CO LTD
SATAKE ENG CO LTD
International Classes:
A23L5/10; A23L7/10; A23L7/196; F26B3/06; A47J27/16; F26B11/18; F26B17/20; (IPC1-7): A23L1/10; F26B3/06; F26B17/20
Attorney, Agent or Firm:
Masanori Ishihara
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