Title:
METHOD AND DEVICE FOR FRACIONATING AND PROCESSING FOOD
Document Type and Number:
Japanese Patent JPS61249551
Kind Code:
A
Abstract:
The invention relates to a plant for refining foodstuffs, adapted for implementation in a process wherein foodstuff is fed into a depressurized environment and refined therein, whereupon the refined end-product, and any waste matter separated during the process, are both drawn off. The plant comprises an environment in which a vacuum is created and maintained, such as will house conventional types of machinery which refine the foodstuff, separate any waste matter, and collect the end-product which is then drawn off by a pump. Such a plant serves in particular for extracting juice and purse from fruit, vegetable, and market garden produce in general, as well as for reducing meat of all kinds to a paste.
Inventors:
KAMIIRO KATARI
Application Number:
JP2000286A
Publication Date:
November 06, 1986
Filing Date:
January 31, 1986
Export Citation:
Assignee:
ROSSI & CATELLI SPA
International Classes:
A23L1/00; A23L2/04; A23L19/00; A23N1/00; A23N17/00; A47J19/00; A47J43/04; B02C23/00; (IPC1-7): A23L1/00; A47J19/00; A47J43/04; B02C21/00
Attorney, Agent or Firm:
Fujiya Shiga
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