To provide a method for heating fluid food capable of heating accurately at a heating temperature to nearly denaturation temperature and desired temperature which does not reach the denaturation temperature without making a device complicated and high price, and causing no temperature unevenness in the case that it is necessary to heat fluid food denaturing by heating to fixed temperature or above at nearly denaturation temperature aiming at for instance sterilization.
This method for heating the fluid food 1 comprises a first heating process of heating the fluid food 1 through pouring into a liquid passage 4 irradiated with high-frequency wave and constituted by insulating partitions, and a second heating process of heating the fluid food heated in the first heating process to nearly upper limit critical temperature (denaturation temperature or the like), and having a heat reserving tank 6 keeping the temperature for a prescribed time.
KATAMURA TATSUSHIRO
ISSHIKI YUUKI
HIRANO YUKIO
TANIYAMA AKIRA
OKAMOTO NAOHITO
| JPH03266963A | 1991-11-27 | |||
| JP2004055274A | 2004-02-19 | |||
| JP2000279146A | 2000-10-10 | |||
| JP2003303668A | 2003-10-24 | |||
| JP2004513641A | 2004-05-13 |
Hisamaru Hanada
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