METHOD FOR ISOLATING L-ARABINOSE

Title:

METHOD FOR ISOLATING L-ARABINOSE

Document Type and Number:

Japanese Patent JP2002262899

Kind Code:

A

Abstract:

To provide a method for selectively isolating L-arabinose from a solution containing L-arabinose and D-xylose obtained by hydrolysis with an acid or an enzyme of corn grain hulls, corn cobs or the like.

This method for isolating L-arabinose comprises characteristically treating a solution including L-arabinose and D-xylose as main saccharides with a yeast that selectively assimilates D-xylose.

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Inventors:

KUSAKABE ISAO
YOSHIDA SHIGEKI
BOKU TOSHIHIRO
SEN KOCHIN
MATSUO NORIKI
OSAKI SHIGEMITSU

Application Number:

JP2001065279A

Publication Date:

September 17, 2002

Filing Date:

March 08, 2001

Export Citation:

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Assignee:

GODO SHUSEI KK
SANWA KOSAN KK

International Classes:

C12P19/02; C12S99/00; C12R1/645; (IPC1-7): C12S13/00

Attorney, Agent or Firm:

Miyuki Ariga (6 people outside)

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