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Title:
連続発酵によるD-乳酸の製造方法
Document Type and Number:
Japanese Patent JP5141126
Kind Code:
B2
Abstract:

To provide a method for producing D-lactic acid by a continuous fermentation method that stably maintains high productivity over a long time, under simple operating conditions.

This method for producing D-lactic acid by a continuous fermentation method comprises separating a culture liquid into a filtrate and a non-filtrated liquid with a separation membrane, recovering the D-lactic acid of a desired fermentation product from the filtrate, and then holding or returning the non-filtrated liquid in the culture liquid. By using a porous membrane, having high permeability and high cell-stopping rate and hardly occluded as the separation membrane and by subjecting the culture liquid to filtration treatment at a low inter-membrane difference pressure, the fermentation production efficiency of the D-lactic acid can be improved markedly and stably at low cost.

COPYRIGHT: (C)2008,JPO&INPIT


Inventors:
Takashi Mimizuka
Hideki Sawai
Katsunari Yamada
Application Number:
JP2007200458A
Publication Date:
February 13, 2013
Filing Date:
August 01, 2007
Export Citation:
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Assignee:
TORAY INDUSTRIES,INC.
International Classes:
C12P7/56; C12M1/00; C12M1/12; C12N1/19; C12N9/04; C12N15/09; C12R1/07; C12R1/25
Domestic Patent References:
JP2005028339A
JP2003053164A
JP2005111326A
JP2007252367A
JP2008131931A
JP61181389A
JP2005073549A
JP5328983A
JP2003088392A
JP2005102625A
JP2002136293A
JP2005528112A
JP63248396A
JP11113587A
JP10323543A
Foreign References:
WO2002064240A1
Other References:
ケミカル・エンジニヤリング,1991年,Vol.36, No.6,p.69-72