Title:
METHOD FOR PRODUCING VINEGAR OF UNPOLISHED WHEAT AND UNPOLISHED RICE
Document Type and Number:
Japanese Patent JP2002000254
Kind Code:
A
Abstract:
To obtain a delicious vinegar comprising a large amount of various kinds of physiological active components contained in unpolished wheat and unpolished rice.
This method for producing vinegar of unpolished wheat and unpolished rice is accomplished by carrying out three parallel complex fermentations of saccharification, alcohol fermentation and acetic acid fermentation of unpolished wheat and unpolished rice as raw materials.
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Inventors:
ANURA TAKIO
ANURA TATSUMI
ANURA TATSUMI
Application Number:
JP2000183027A
Publication Date:
January 08, 2002
Filing Date:
June 19, 2000
Export Citation:
Assignee:
ANURA TAKIO
International Classes:
C12J1/04; (IPC1-7): C12J1/04
Attorney, Agent or Firm:
Toda Chikio