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Patent Searching and Data


Title:
METHOD FOR REMOVING AIR IN FRUITS AND DEVICE THEREFOR
Document Type and Number:
Japanese Patent JPH06261730
Kind Code:
A
Abstract:

PURPOSE: To efficiently and sufficiently remove air in fruits in a short time.

CONSTITUTION: A device for removing air in fruits is equipped with a pressure closed container 2 into which water 4 is poured and in which apples 1 can be immersed in the water 4, a pressure-reducing pump 7 for decompressing a space part 8 formed above the water 4 poured in the pressure closed container 2 and a water tank 10 for supplying the pressurized water 4 to the pressure closed container 2. In a state wherein the apples 1 are held in the water 4 poured to height H in the pressure closed container 2, the pressure closed container 2 is decompressed, the decompressed state is retained for a prescribed time, the pressurized water 4 is added to the pressure closed container 2, the pressurized state of the pressure closed container 2 is maintained for a given time to efficiently remove air contained in the interior of the applies 1.


Inventors:
KUDO TSUTOMU
Application Number:
JP8272593A
Publication Date:
September 20, 1994
Filing Date:
March 17, 1993
Export Citation:
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Assignee:
KYODO KUMIAI F I T KENKYUSHO
International Classes:
A23L5/20; A23B7/08; A23B7/14; A23L19/00; A23N15/00; (IPC1-7): A23N15/00; A23L1/015
Attorney, Agent or Firm:
Tsunemitsu Yamada (1 person outside)