METHOD FOR SALTING FOOD AND APPARATUS THEREFOR - SNOW BRAND MILK PRODUCTS CO LTD

Title:

METHOD FOR SALTING FOOD AND APPARATUS THEREFOR

Document Type and Number:

Japanese Patent JPH0889169

Kind Code:

A

Abstract:

PURPOSE: To uniformly and hygienically provide saltiness to a food such as cheese, etc., by stirring salted water in a salted water tank by jet stream and jetting salted water to a food in the salted water tank.

CONSTITUTION: A food such as cheese is charged into a salted water tank 1 together with salted water flowing a conduit 7 by the conduit 7 and the food is advanced by partitioning plate attached to an endless belt 3 at a definite interval. Salted water in the salted water tank is stirred by a jet stream of the salted water from a jet pipe 10 and salted water is jetted to the food from a nozzle of a salted water shower pipe 12 so as not to provide dispersion to saltiness of the salted food. The salted food is pulled up by a discharge conveyer at the final end of the salted water tank and can automatically be salted without being polluted by other bacteria.

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Inventors:

MATSUDA EIJI
KUDO TAKEO
MITANI YOSHIAKI
YAMASHITA ETSUO
HASEGAWA GO
TAUCHI SHIGEO
TAUCHI NOBUYUKI

Application Number:

JP23137694A

Publication Date:

April 09, 1996

Filing Date:

September 27, 1994

Export Citation:

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Assignee:

SNOW BRAND MILK PRODUCTS CO LTD
TAUCHI TEKKO KK

International Classes:

A01J27/00; A23C19/064; (IPC1-7): A23C19/064; A01J27/00

Attorney, Agent or Firm:

Tsutomu Watanabe (1 person outside)

Next Patent: PREPARATION OF SOLUBLE COFFEE ARTICLE