Title:
ビールビネガーを製造するための方法及び装置、及びそれにより得られるビールビネガー
Document Type and Number:
Japanese Patent JP2004526461
Kind Code:
A
Abstract:
Process for manufacturing beer vinegar, and beer vinegar thus obtained Process for producing beer vinegar from beer, in which the process comprising the steps of; a) a step of partial bonding to reduce the content of acetic bacteria and to clarify the beer, b) a step of filtering the beer from step a) to remove the yeasts, c) a step of decarboxylation of the beer of step b), d) gradual acetification of the beer until a product whose acetic degree is compatible with the designation "vinegar" is obtained, and e) clarification of the product of step d) to remove the cloudiness. Beer vinegar produced by the process, and apparatus for carrying out the process is also provided.
Inventors:
Le Clerque, Frederick Stefani David
Matt, Veronique Paul-Mali
Matt, Veronique Paul-Mali
Application Number:
JP2002592440A
Publication Date:
September 02, 2004
Filing Date:
April 25, 2002
Export Citation:
Assignee:
Unilever Namrose Rose Bennaught Sharp
International Classes:
C12J1/00; C12J1/10; (IPC1-7): C12J1/00; C12J1/10
Attorney, Agent or Firm:
Yuzo Yamazaki
Toshio Iwahashi
Naoto Sugiyama
Shirogane Expo
Takako Hoshi
Toshiaki Akamatsu
Toshio Iwahashi
Naoto Sugiyama
Shirogane Expo
Takako Hoshi
Toshiaki Akamatsu