Title:
乳代替組成物及びこれを使用した乳代替飲食品
Document Type and Number:
Japanese Patent JP5879997
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide a soybean-derived milk-substitute composition slight in grassy smell peculiar to soybean, odor developed during processing and flavor deterioration with time, having favorable soybean flavor, and widely usable as a milk-substitute raw material, and to provide a milk-substitute food/drink using this composition, with no sense of incompatibility as food flavor, easy to be widely accepted by consumers.SOLUTION: The milk-substitute composition includes: a reduced-fat soybean protein material 80 wt.% or more in a total content of protein and carbohydrates on a dry basis, less than 10 wt.% in whole lipids content based on protein content, and 200 mg or more in the sum of campesterol and stigmasterol each as plant-derived sterol based on 100 g lipids. The milk-substitute food/drink using this composition is also provided.
Inventors:
Masahiko Samoto
Jiro Kanamori
Masayuki Shibata
Kiyama Tsukasa
Masanobu Yanagisawa
Mai Kanda
Sayuri Kitagawa
Yusuke Shishido
Shigeru Ashida
Takayama Motoyama
Kumiko Yoshioka
Jiro Kanamori
Masayuki Shibata
Kiyama Tsukasa
Masanobu Yanagisawa
Mai Kanda
Sayuri Kitagawa
Yusuke Shishido
Shigeru Ashida
Takayama Motoyama
Kumiko Yoshioka
Application Number:
JP2011270828A
Publication Date:
March 08, 2016
Filing Date:
December 12, 2011
Export Citation:
Assignee:
FUJI OIL CO.,LTD.
International Classes:
A23C11/10; A23C9/13; A23C9/152; A23C13/12; A23C20/02; A23G9/32; A23G9/44; A23G9/52; A23J3/16; A23L11/00
Domestic Patent References:
| JP5077461B2 | ||||
| JP2010519928A | ||||
| JP2006204145A | ||||
| JP57079841A | ||||
| JP2002165568A | ||||
| JP10165106A |
Foreign References:
| WO2011052793A1 |
Other References:
浅野間将志、外6名,「大豆極性脂質結合たん白質(LP:Lipophilic Proteins)の初期糖尿病性腎症の進展抑制作用」,日本栄養・食糧学会大会講演要旨集,2008年 4月 1日,Vol.62nd,P.205,2H-13p欄