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Title:
MIX FOR OCTOPUS DUMPLING OR OKONOMIYAKI
Document Type and Number:
Japanese Patent JP2013220033
Kind Code:
A
Abstract:

To provide a mix for manufacturing octopus dumplings or Okonomiyaki (Japanese pizza) having good textures on the surface and on the inside that are maintained even when cooled or reheated.

A mix for octopus dumplings or Okonomiyaki includes 0.1 to 40 pts.mass of dry, ground pasta for 100 pts.mass of farina.


Inventors:
ETO KEIKO
NAKAUMA ASAKO
KONDO MASATO
Application Number:
JP2012091274A
Publication Date:
October 28, 2013
Filing Date:
April 12, 2012
Export Citation:
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Assignee:
NISSHIN FOODS KK
International Classes:
A21D10/00; A21D2/36
Domestic Patent References:
JP2010000045A2010-01-07
JP2002085020A2002-03-26
JP2006238758A2006-09-14
JP2002051688A2002-02-19
JP2000316504A2000-11-21
JP2013179889A2013-09-12
JP2007116907A2007-05-17
JPH05304912A1993-11-19
JP2003265148A2003-09-24
JPH0662813A1994-03-08
JP2010000045A2010-01-07
JP2002085020A2002-03-26
JP2006238758A2006-09-14
JP2002051688A2002-02-19
JP2000316504A2000-11-21
JP2013179889A2013-09-12
Attorney, Agent or Firm:
Alga Patent Office, a patent business corporation
Toshio Takano
Toshio Nakajima
Masaki Murata
Hiroto Yamamoto



 
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