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Title:
油脂性成形菓子及びその製法
Document Type and Number:
Japanese Patent JP6495619
Kind Code:
B2
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Inventors:
Shinichi Hamasaki
Kenjiro Nakanishi
Application Number:
JP2014221704A
Publication Date:
April 03, 2019
Filing Date:
October 30, 2014
Export Citation:
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Assignee:
Kracie Foods, Ltd.
International Classes:
A23G1/32; A23G1/40; A23G1/50; A23L5/00; A23L29/00
Domestic Patent References:
JP2009183189A
JP2013111055A
Foreign References:
WO2008137832A1
US20050008735
Other References:
有機合成化学, 1984年,第42巻第6号,p.584-588



 
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