OIL AND FAT COMPOSITION FOR COOKED RICE, OR THE LIKE

Title:

OIL AND FAT COMPOSITION FOR COOKED RICE, OR THE LIKE

Document Type and Number:

Japanese Patent JP2005312344

Kind Code:

A

Abstract:

To obtain an oil and fat composition excellent in dispersing properties of oil and fat in a cooking pot.

This oil and fat composition comprises (a) oil and fat, (b) a polyglyceryl fatty acid ester and (c) a polyoxyethylenic sorbitan fatty acid ester.

More Like This:

JP2012179025	BLENDED FLOUR CONTAINING RICE POWDER FOR MAKING BREAD AND RICE POWDER BREAD USING THE SAME
JP10084891	HEALTH FOOD CONTAINING KANGRA BUCKWHEAT OR OATS OR BOTH THEREOF AS EFFECTIVE COMPONENTS
JP2004182610	AGENT FOR MAKING MUCOUS MEMBRANE HEALTHY

Inventors:

Takahashi, Yasuaki

Application Number:

JP2004000133051

Publication Date:

November 10, 2005

Filing Date:

April 28, 2004

Export Citation:

Click for automatic bibliography generation Help

Assignee:

RIKEN VITAMIN CO LTD

International Classes:

A23L1/10; A23D9/007; A23L1/10; A23D9/007; (IPC1-7): A23L1/10; A23D9/007

Previous Patent: CONTAINER FOR OBSERVATION AND CONTAINER FOR CULTURE, AND CULTURED CELL

Next Patent: AGROBACTERIUM MICROBE WITH IMPROVED EFFICIENCY FOR TRANSDUCING GENE TO PLANT, AND METHOD FOR CREATIN...