Title:
OIL AND FAT COMPOSITION
Document Type and Number:
Japanese Patent JP2002238453
Kind Code:
A
Abstract:
To provide oils and fats for frying or spraying purpose, capable of producing a food having a good flavor and eat feeling, without having an oily feeling, also having a good melting in mouth property, excellent in oxidation stability and heat stability and having no problem in view of workability and nutrition.
The oils and fats are obtained by blending an ester interchange oil and fats obtained by performing a transesterification of 99-70 wt.% palm- based oils and fats, 1-30 wt.% rape seed oil highly containing erucic acid and extremely hydrogenated with a blended oil of oils and fat having <25°C melting point.
Inventors:
NOBORIGUCHI MACHIKO
ITO ONORI
NEZU TORU
ITO ONORI
NEZU TORU
Application Number:
JP2001041669A
Publication Date:
August 27, 2002
Filing Date:
February 19, 2001
Export Citation:
Assignee:
ASAHI DENKA KOGYO KK
International Classes:
A23L19/18; A21D13/08; A23D9/00; C11C3/00; C11C3/10; C11C3/12; (IPC1-7): A23D9/00; A21D13/08; A23L1/217; C11C3/00; C11C3/10; C11C3/12
Attorney, Agent or Firm:
Osamu Hatori
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