PURPOSE: To obtain the titled croquette containing cheese stretchable in the form of chewing gum when eaten and having harmonized taste and flavor of potato and cheese, by coating a plate or rod-shaped cheese with a croquette material composed mainly of potato at a specific thickness, applying bread crumb to the surface and frying in an oil.

CONSTITUTION: A cheese plate 10 having a thickness of about 4W5mm or a cheese rod having a diameter of about 4W5mm is prepared beforehand. A croquette material 12 composed mainly of potato is applied to both surfaces of the plate or to the circumference of the rod at a thickness of about 3W7mm and the surface of the croquette material is smeared with bread crumb 14 by the aid of roux, etc. The croquette is fried in frying oil at 170W180°C for 4W5min to obtain a potato croquette containing a delicately molten cheese 10.