Title:
PREMIX FOR CONFECTIONERY AND METHOD FOR PRODUCING CONFECTIONERY
Document Type and Number:
Japanese Patent JP2011036212
Kind Code:
A
Abstract:
To provide a premix for confectionery in order to produce the confectionery with an excellent moist feeling and an excellent voluminous feeling, and to provide a method for producing the confectionery using the premix.
The premix for the confectionery includes at least grain flour. In the premix for the confectionery, the principal ingredient of the grain flour is soybean flour and Gnetum gnemon seed flour.
Inventors:
FUKUMORI KOICHI
Application Number:
JP2009188628A
Publication Date:
February 24, 2011
Filing Date:
August 17, 2009
Export Citation:
Assignee:
FUKUMORI DOU KK
International Classes:
A21D10/00; A21D2/36; A21D13/04; A23G3/50
Domestic Patent References:
JP2008022726A | 2008-02-07 | |||
JP2006081405A | 2006-03-30 |
Attorney, Agent or Firm:
Patent Business Corporation Unias International Patent Office