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Title:
PREPARATION METHOD OF COMPONENT OF FERTILIZED EGG
Document Type and Number:
Japanese Patent JP2014040447
Kind Code:
A
Abstract:

To provide a preparation method of a component of fertilized egg by using a lyophilization method and/or an extraction method.

Provided is a method of preparing a powder type sample from one part of an ingredient of at least one fertilized egg or the whole of the ingredient including the following processes: (i) a process in which an ingredient of at least one fertilized egg is substantially separated from an egg shell; (ii) a process in which the ingredient is filtered, a solid residue or a residual in which solid and semi-solid are mixed is obtained, and that is optionally enforced; (iii) a process in which the ingredient or the residual is frozen; (iv) a process in which the ingredient or the residual is lyophilized; (v) a process in which at least one lyophilized ingredient or residual is mixed, and that is optionally enforced; and (vi) a process in which the ingredient or residual is comminuted to be pulverized.


Inventors:
JERALD BAIN
Application Number:
JP2013207040A
Publication Date:
March 06, 2014
Filing Date:
October 02, 2013
Export Citation:
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Assignee:
UNITED PARAGON ASSOCIATES INC
International Classes:
C07G99/00; A23B5/02; A61K35/57
Domestic Patent References:
JP2001302521A2001-10-31
JPH02149525A1990-06-08
JPH08502041A1996-03-05
Foreign References:
CN1748713A2006-03-22
GB1237121A1971-06-30
FR1555523A1969-01-31
CN1431196A2003-07-23
Attorney, Agent or Firm:
Ryu Iwatani