Title:
PREVENTION OF DECOLORIZATION OF FOODS
Document Type and Number:
Japanese Patent JPS5411277
Kind Code:
A
Inventors:
TANAKA KENJI
OZAWA RIYUUTAROU
YOKOMIZO EIJI
OZAWA RIYUUTAROU
YOKOMIZO EIJI
Application Number:
JP7610677A
Publication Date:
January 27, 1979
Filing Date:
June 28, 1977
Export Citation:
Assignee:
NISSHIN FLOUR MILLING CO
International Classes:
A23J3/00; A23J3/14; A23L13/00; (IPC1-7): A23J3/00