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Title:
産物処理法
Document Type and Number:
Japanese Patent JP5000707
Kind Code:
B2
Abstract:
A method for storing fresh produce and comestible derivatives thereof while controlling the total viability count and/or surface pathogen count thereon comprises the step of shining light wavelengths selected from blue light, red light or a combination of red light and blue light onto the surface of the produce.

Inventors:
Lionel Scott
Application Number:
JP2009504811A
Publication Date:
August 15, 2012
Filing Date:
April 10, 2007
Export Citation:
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Assignee:
Lionel Scott
International Classes:
A23L3/26; A23B4/015; A23B4/06; A23B7/00; A23B7/04; A23C3/04; A23C3/07; A23L3/36; A23L5/30
Domestic Patent References:
JP2001061459A
JP2002080017A
JP3505159A
Attorney, Agent or Firm:
Masatake Shiga
Takashi Watanabe
Yasuhiko Murayama
Shinya Mitsuhiro