Title:
PRODUCTION OF ATOMOSPHERE STABLE STARCH CONTAINING CONCENTRATE
Document Type and Number:
Japanese Patent JPS5581600
Kind Code:
A
Abstract:
A process for producing an aqueous concentrate which can be pasteurized and subsequently reconstituted into a lump-free, thick soup, sauce, gravy or dessert, which process involves producing a concentrate in which are incorporated: (i) a proportion of starch sufficient to obtain a product of the desired degree of creaminess, (ii) a proportion of an appropriate osmotic-pressure increasing agent, sufficient to substantially reduce the rate of swelling of starch granules and prevent gelatinization of said starch during pasteurization, and (iii) a proportion of a water-activity depressing agent conducive to a water activity not exceeding 0.92.
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Inventors:
PIETAA YOHANESU ANEMA
DERETSUKU ROBIN HANSUMAN
ROOZU MERII ADAMUSU
DERETSUKU ROBIN HANSUMAN
ROOZU MERII ADAMUSU
Application Number:
JP15749579A
Publication Date:
June 19, 1980
Filing Date:
December 06, 1979
Export Citation:
Assignee:
UNILEVER NV
International Classes:
A23L1/0522; C08B30/12; A23L23/10; A23L27/60; (IPC1-7): C13L1/08