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Title:
飲料用又は液状食品用部材用のゴム組成物、飲料用又は液状食品用部材、飲料水ディスペンサ、及び飲料又は液状食品の製造装置
Document Type and Number:
Japanese Patent JP6989251
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide a rubber composition for a member for beverage or liquid food, capable of preventing or suppressing the proliferation of bacteria, a member for beverage or liquid food, a beverage dispenser, and a manufacturing apparatus for beverage or liquid food.SOLUTION: A rubber composition for a member for beverage or liquid food comprises a rubber composition which contains a rubber constituent, and sulfur in a range of exceeding 0 mass% and 5 mass% or less in the total mass of the rubber composition.SELECTED DRAWING: Figure 1

Inventors:
Mizuo Nagao
Youichi Abo
Yohei Adachi
Application Number:
JP2016215149A
Publication Date:
January 05, 2022
Filing Date:
November 02, 2016
Export Citation:
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Assignee:
Air Water Inc.
International Classes:
F16L11/04; B67D3/00; C08C19/20
Domestic Patent References:
JP2014226853A
JP2015160855A
JP2004331821A
JP2002265682A
JP2002265717A
JP7133378A
JP2011190412A
JP2007098900A
JP10168855A
Attorney, Agent or Firm:
Yasushi Koyama