自己白色コーヒーおよびその製造方法

Title:

自己白色コーヒーおよびその製造方法

Document Type and Number:

Japanese Patent JP4230626

Kind Code:

B2

Abstract:

A self-whitening spray dried instant coffee is prepared by spray drying a caseinate-free aqueous emulsion having a pH of 5.5 to 9.0 and consisting essentially of 30-80% water and 20-70% solids, wherein the solids contain, on a dry weight basis, 10-70% soluble coffee, 5-60% oil, 0-85% filler, and 0-10% emulsifier.

Inventors:

Barry El. Zeller
William Bee. Graves
Raymond M. McGarvey

Application Number:

JP32012599A

Publication Date:

February 25, 2009

Filing Date:

November 10, 1999

Export Citation:

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