Title:
豆乳スープ
Document Type and Number:
Japanese Patent JP4902554
Kind Code:
B2
Abstract:
To provide soybean milk soup suppressed in yellow color derived from soybean milk and have white color.
The soybean milk soup is produced by adding at least one kind selected from microcrystalline cellulose, gum substance and chemically-modified starch, and coconut milk to soybean milk.
COPYRIGHT: (C)2009,JPO&INPIT
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Inventors:
Nishikawa Yumi
Iwanami Hayaho
Iwanami Hayaho
Application Number:
JP2008002143A
Publication Date:
March 21, 2012
Filing Date:
January 09, 2008
Export Citation:
Assignee:
Kewpie Corp.
International Classes:
A23L11/00; A23C11/10; A23L23/00
Domestic Patent References:
JP6335365A | ||||
JP2002000243A | ||||
JP2004242614A |