Title:
EPA高濃度含有豆乳類及びその製造方法
Document Type and Number:
Japanese Patent JP4738714
Kind Code:
B2
Abstract:
The invention provides dairy products containing fish-oil-originated EPA and/or DHA and having oxidation and emulsification stability. In particular, acidified milk containing EPA and/or DHA is provided which has oxidation and emulsification stability. The acidified milk is milk acidified by addition of an acid, fermented milk, or acidified milk containing any of the milk acidified by addition of an acid and the fermented milk. The acidified milk contains EPA and/or DHA as a fish oil, preferably a purified fish oil or a fish oil containing EPA and/or DHA in adjusted amount. The acidified milk is produced through an emulsification process. Preferably, the emulsification is performed after a fermentation process of the acidified milk process through a two-stage emulsification process. A food product containing the acidified milk of the invention is also provided.
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Inventors:
Nakajima Shuji
Yoko Yamagishi
Kazuhiko Hata
Yoko Yamagishi
Kazuhiko Hata
Application Number:
JP2002540584A
Publication Date:
August 03, 2011
Filing Date:
November 12, 2001
Export Citation:
Assignee:
Nippon Suisan Co., Ltd.
International Classes:
A23C9/152; A23C11/04; A23C11/10; A23C20/02; A23L1/30; A23L2/52; A23L11/00; A23L33/00; A61K9/107; A61K31/232; A61K35/60; A61K36/00; A61K36/48; A61K38/00; A61K47/22; A61P3/06
Domestic Patent References:
| JP7255406A | ||||
| JP1042819A | ||||
| JP6374463A |
Other References:
医学と薬学,Vol.38,No.5,(1997),p.925-931
Asian Med.J.,Vol.36,No.11,(1993),p.566-573
Asian Med.J.,Vol.36,No.11,(1993),p.566-573
Attorney, Agent or Firm:
Asako Sudo
Akinobu Sudo
Akinobu Sudo