Title:
STORAGE BODY EXCELLENT IN FOOD COOKING PROPERTY
Document Type and Number:
Japanese Patent JP2016013862
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a storage body with excellent food cooking properties, which has a function for cooling food, and which exerts excellent performance, particularly when freeze-dried food after cooking is poured onto noodles or rice.SOLUTION: A storage body includes a container 3 in which a spout 31 is formed, and an exterior body 4 in which the container 3 is to be housed. In the exterior body 4, an opening lid part 41 capable of being opened to a top surface 40 from one side surface 43a facing a bow pen 31 of the stored container 3 is provided. Food 2 within the container 3 can be cooked via the top surface 40 opened via the opening lid part 41. Additionally, the spout 31 of the container 3 is exposed to the outside via the one opened side surface 43a.
Inventors:
KO YUIKA
KASAI MIKIO
SOMA KATSUHIKO
HIROSE TAKEKATSU
YONEMURA MICHIO
KASAI MIKIO
SOMA KATSUHIKO
HIROSE TAKEKATSU
YONEMURA MICHIO
Application Number:
JP2014137097A
Publication Date:
January 28, 2016
Filing Date:
July 02, 2014
Export Citation:
Assignee:
TOKAN KOGYO CO LTD
International Classes:
B65D81/34
Domestic Patent References:
JPS5329788U | 1978-03-14 | |||
JP2002145356A | 2002-05-22 | |||
JP2002173179A | 2002-06-18 | |||
JP2005015059A | 2005-01-20 | |||
JP3163129U | 2010-09-30 | |||
JP2012066831A | 2012-04-05 |
Foreign References:
US20090107993A1 | 2009-04-30 |
Attorney, Agent or Firm:
Yasuhiko