To provide a tasting stand capable of being sanitarily stored in a small place, having good appearance, and allowing attached parts to be prepared efficiently.
A foot part 3 and a top plate 4 are arranged respectively at the bottom and the top of a column 2, and garbage can 5 is disposed between the foot part 3 and the top plate 4. The top plate 4 is supported by a support 6 disposed on top of the column 2 and is rotatably attached to the column 2 so that it can be flipped up from the support 6. Another tasting table 1 can be stacked on the support 6 and the top plate 4 is flipped up from the support 6 and hung from the column 2; with the foot part 3 of one tasting table 1 resting on the support 6 of another tasting table, the tasting tables can be sanitarily stacked one on top of another.
